エムディー アサデュザマン
ASADUZZAMAN Md
- バイオ環境学部
- 食農学科
- 准教授
所属学会 | International Society for Horticultural Science (ISHS), The Japanese Society for Horticultural Science (JSHS), American Society for Horticultural Science (ASHS), Bangladesh Society for Horticultural Science (BSHS), Bangladesh Society of Geo-informatics (BSGi), Bangladesh Association of Advancement of Science (BAAS), Japan Plant Factory Association (JPFA) |
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担当科目 | Practical Course in Crop Cultivation, Practical Course in cultivation and processing of traditional vegetables of Kyoto, Seminar on Specialized Scientific Topics |
学位 |
PhD in Bioproduction Science, Tottori University
MS in Agriculture and Forest Science, Shimane University
MS in Crop Botany, Bangladesh Agricultural University
BS in Agriculture, Bangladesh Agricultural University
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略歴 | Bangladesh Agricultural Research Institute, Horticulture Research Centre, Olericulture Division, Scientific Officer. Bangladesh Agricultural Research Institute, Horticulture Research Centre, Olericulture Division, Senior Scientific Officer. Kyoto University of Advanced Science, Controlled Environment Horticulture Laboratory, Department of Agriculture and Food Technology, Associate Professor. |
関連リンク |
研究内容
The research areas focus on greenhouse horticulture, hydroponics, soilless culture, and controlled environment horticulture. Key efforts include enhancing crop quality through hydroponics, producing specialty crops for human health benefits, and studying autotoxicity in vegetables in recycled hydroponics. Micronutrient enriched vegetables are produced through nutrient management in hydroponics.
研究キーワード | Greenhouse Horticulture, Hydroponics and Soilless Culture, Controlled Environment Agriculture (CEA), Light Emitting Diodes (LED) |
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メッセージ
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